Everyone is upset by Boishakh's heat. Infection on the one hand and hot on the other. To keep the body cool when hot, mothers-PCs claim a variety of tricks at home. However, according to experts, eat cucumbers on the go. You will get the results manually. Cucumbers, these tasteless and fragrant vegetables, serve as a magic wand for weight loss. These unknown cucumber recipes will also provide peace of mind in this heat. Sholayana will also give a small job. Most people do not like raw cucumber. So there was something amazing besides the salad in this recipe.
These vegetables are rich in Vitamin C, Magnesium, Potassium. It also has a small amount of calories. It also contains a lot of water, a few grams of fiber.
Cucumber Raita:
If you are a fan of raita food, try this Wetles recipe. Cucumbers are rich in nutrients, but yogurt is also good for health. Cucumber raita- First of all, grease the whole cucumber and put it in a bowl. Take excess water from it. Combine with 2 cups of yogurt. You can add cumin powder, a little spicy spice, half a teaspoon of chilli powder and a pinch of salt to enhance the flavor. You can also add half a cup of onion if you want. Cucumber raita is good for weight loss.
Cucumber Salad:
Experts often recommend eating a nutritious salad before lunch. It is very effective in losing weight fast. Cut cucumbers, tomatoes, carrots and half a cup of cabbage and onions into a plate. Mix this together in a bowl. Add salt, pepper and season with spices to taste. You can also add pomegranate to enhance the flavor. You can use it once or twice a day to lose weight.
Cucumber Dalna:
You must have made many kinds of dalna, but have you ever tasted cucumber dalna? Its taste is good and helps to lose weight. To make - Heat 1 tablespoon of oil in a pan. When the oil is hot, add five forks. Then add the chopped cucumber. Then add half a teaspoon of cumin, turmeric, half a teaspoon of red pepper. Mix all the ingredients well. Cover the pot and leave for at least 10 minutes. Finish cooking over low heat. Now leave one cup of milk in the last pan and continue stirring. Serve with coriander leaves and fried spices on top.
Cucumber Smoothie:
Peel a squash, grate it and squeeze the juice. Then put the crushed cucumber in a blender and add the ice cubes, yogurt, honey, mint leaves and lemon juice. Mix until well combined. When ready, pour into a glass jar. Sprinkle each glass with mint leaves. Then serve immediately.
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